Celtic Blue (100g)


Best Ontario Traditional Blue Cheese

Store:  Cheese Secrets
0 out of 5


Glengerry Fine Cheese – The Celtic Blue is a soft creamy blue cheese, with delicate blue veining and a limestone coloured natural rind which is developed by specific ripening cultures. The typical blue taste is mild and not aggressive and is softened by a nice buttery aroma. Available by the wheel or cut wedges wrapped in French paper or foil. Aged 2 – 3 months.


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