Black Truffle Guda
Uniquely aromatic and often thought of as a cheese to be saved for special occasions. This cheese has a flavour that separates it from all others. A gourmet product for connoisseurs of fine food.
2017 – 1st Place – Class 12 – The Royal Agricultural Winter Fair
2017 – Gold in it’s category – International Cheese Awards in Nantwich England
Ingredients: Whole milk, black truffle, bacterial culture, salt, calcium chloride, rennet.